Vegetarian Menu

Appetizers

V1. Fresh Veggie Spring Rolls

Carrots, cucumber, mint, cilantro, tofu and rice noodles wrapped in rice paper. Served with our sweet tart sauce.
4pcs $6.99

V2. Deep Fried Veggie Spring Rolls

Carrots, cucumber, mint, cilantro, tofu and rice noodles wrapped in rice paper. Served with our sweet tart sauce.
Small: 4pcs $6.25 Medium: 8pcs $10.25 Large: 10pcs $12.25

V3. Golden Triangles

Tofu Triangles deep fried to a golden brown. Served with our sweet tart sauce.
$6.99

Soups

V4. Tofu Soup

Tofu cubes simmered in our vegetable stock and garnished with green onions and coriander.
Small: $5.50 Medium: $7.50 Large: $9.50

V5. Mungbean Noodle Soup

Mungbean noodles, mushrooms and green onions simmered in our vegetable stock.
Small: $5.50 Medium: $7.50 Large: $9.50

V6. Sour and Spicy Soup

Straw mushrooms simmered in our vegetable stock with galangal, lemon grass and kaffir leaves. Seasoned with lime juice and chilli.
Small: $5.50 Medium: $7.50 Large: $9.50

Curry

All curry dishes $11.99

V7. Vegetarian Red Curry

Sautéed in coconut milk and red curry paste. Includes bamboo shoots, zucchini, snow peas, red and green bell peppers, Thai eggplant (seasonal) and Thai basil.

V8. Vegetarian Green Curry

Sautéed in coconut milk and green curry paste. Includes bamboo shoots, zucchini, snow peas, red and green bell peppers, Thai eggplant (seasonal) and Thai basil.

V9. Vegetarian Yellow Curry

Tofu simmered in coconut milk and yellow curry paste. Served with potatoes, broccoli and snow peas.

V10. Vegetarian Massaman Curry

Tofu simmered in coconut milk, tamarind, Thai spices and herbs, served with potatoes, broccoli, and snow peas and garnished with peanuts.

V11. Vegetarian Country Style Curry

Sautéed in vegetable oil and red curry paste, includes bamboo shoots, Thai eggplants, zucchini and snow peas.

V12. Vegetarian Dry Curry

Tofu sautéed in red curry paste and coconut milk. Served with potatoes, red and green bell peppers, snow peas, broccoli and garnished with basil leaves and kaffir lime leaves.

Stir-Fries

All stir-fried dishes $10.99

V13. Stir-fried Mixed Vegetables

Snow peas, mushrooms, carrots, broccoli and cauliflower stir-fried in our vegetarian stir-fry sauce.

V14. Stir-fried Spicy Gai Lan

Prepared with red chilli peppers and gai lan in our spicy stir-fry sauce.

V15. Crispy Tofu Sweet and Sour

Deep fried tofu sautéed in our sweet and sour sauce with cucumbers, tomatoes, onions, red and green bell peppers and pineapples.

V16. Stir-fried Eggplant with Thai Basil Leaves

Grilled eggplants and Thai basil leaves stir-fried in our vegetarian stir-fry sauce.

V17. Sautéed Mixed Vegetables in Peanut Sauce

A combination of snow peas, broccoli, cauliflower and mushrooms stir-fried in our peanut sauce.

V18. Spicy Oriental Greens with Tofu

A combination of bok choy and gai lan with tofu and bean sprouts stir-fried in our spicy sauce.

V19. Mixed Vegetables and Tofu Stir-fried in Homemade Curry Paste

Stir fried in vegetable oil, and homemade curry paste. Served with a combination of Thai eggplant, zucchini, mushrooms and garnished with Thai basil.

V20. Green Beans and Tofu Stir-fried in Homemade Curry Paste

Green beans, tofu and kaffir leaves stir-fried in vegetable oil, and homemade chilli paste.

Noodles

All noodles dishes $10.99

V21. Pad Thai (Stir-fried Rice Noodles)

Prepared with tofu, ground roasted peanuts, bean sprouts and spring onions.

V22. Stir-fried Rice Noodles in Coconut Milk

Prepared with tofu, dried chilli, ground roasted peanuts, bean sprouts and spring onions in coconut milk.

V23. Pan Fried Egg Noodles

Served with stir-fried mixed vegetables, including carrots, broccoli, cauliflower and mushrooms in our vegetarian stir-fry sauce.

V24. Soft Egg Noodles

Served with mixed vegetables including carrots, broccoli, cauliflower and mushrooms in our spicy sauce.

V25. Crispy Fried Noodles

Deep-fried vermicelli noodles stir-fried in a mixture of tofu, lemon juice, and palm sugar. Garnished with bean sprouts and spring onions.

Fried Rice

All fried rice dishes $10.50

V26. Thai Fried Rice

Stir-fried with tomatoes, spring onions, and garnished with coriander leaves and sliced cucumbers.

V27. Spicy Fried Rice

Stir-fried in red curry paste, with cucumber and tomatoes. Garnished with a sliced omelette.

V28. Spicy Country Style Fried Rice

Stir-fried with fresh chilli, garlic and gai lan.

V29. Spicy Thai Basil Fried Rice

Stir-fried in chilli sauce and Thai basil.

V30. Siam Fried Rice

Stir-fried in tomato sauce, onion, tomatoes, red and green bell peppers and pineapples. Garnished with cucumbers and tomatoes.

Salad

V31. Tossed Salad in Thai Peanut Dressing

Prepared with tomatoes, cucumbers, celery, and spring onions tossed in our Thai peanut dressing (lime juice, salt, sugar, and chilli).
$8.99